Global G.A.P. – Good Agricultural Practices
What is it?
A global certification ensuring safe, sustainable, and responsible
agricultural practices from farm to market.
Who is it for?
Farmers, agri-producers, exporters, and food supply chain businesses.
Core Focus Areas:
- Food safety
- Sustainability
- Traceability
- Worker safety
- Environmental protection
Key Benefits:
- Improves product quality and safety
- Enables export to international markets
- Promotes sustainable farming practices
- Enhances supply chain transparency